Bread & Danishes
Loaves (sliced or whole), frenchsticks, assorted rolls, a range of danishes and croissants.
Pastries & Tarts
A wide range of traditional favourties such as lamingtons and nenish tarts to bluberry cheescake, eclairs and profiterole stacks.
Hot Food
A range of pies ranging from plain steak to steak and chilli, quiche, sausage and vegetable rolls and pasties.
Biscuits
Floretines, choc chip cookies, choc dipped shortbread, almond crescents and for the kids gingerbread men.
Family Quiche & Pies
Lorraine, spinach & feta and vegetable quiche; minced steak pies; all other varities available on request.
Block Cakes & Strudels
Banana, carrot & walnut, pear & raspberry block cakes. Apple & custard or cheese and cherry strudel
